Enjoy all of the flavours of our Classic Basil Pesto now available in a gluten, dairy & egg free recipe. Suitable for vegans - our Free-From Pesto are delightfully intense when paired with pasta, bold when enjoyed with meat and fish and trusty for adding a zing to summery dressings.
Sunflower seed oil, Italian Basil (28%), Tofu (8%), (Soybeans, Water), Glucose, Cashew nuts, Crushed Pine Kernals, Potato Flakes, Sea salt, sugar, Acidity regulator: Lactic Acid; Spices.
Energy 1204kJ/292kcal, Fat 27.9g (of which Saturates 4.6g), Carbohydrate 5.5g (of which Sugars 2.4g), Fibre 0.8g, Protein 4.2g, Salt 1.5g
Soybeans, cashew nuts, paprika and turmeric spices.
Wheat, gluten & dairy.
Typical values per 100g
Suitable for vegetarians.