It's classic but organic. Virtuous, because of the carefully selected organic basil, extra virgin olive oil and crushed pine kernels, but seductive because a good pesto always is.
Complete the meal the way any Italian would; with a generous handful of freshly shaved parmesan, good wine and even better conversation.
Sunflower Seed Oil, Fresh Italian Basil (29%), Medium Fat Hard Cheese, Cashew and Pine Nuts, Sea Salt, Natural Flavourings, Potato, Fructose, Acidity Regulator: Lactic Acid; Extra Virgin Olive Oil. 100% Organic
Energy 1899kJ/461kcal, Protein 5.5g, Carbohydrate 1.5g (of which sugars 1.4g), Fat 48.1g (of which saturates 6.8g), Fibre 5.8g, Salt 2.6g
Gluten, Soya, Artificial Flavourings, Preservatives, MSG, Sesame products, Sulphur Dioxide, GMO. Note: the cheese that we use in pesto does not contain animal rennet.
Typical values per 100g
Suitable for vegetarians.